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TAYLOR FARM GOUDA

Taylor Farm, located in Londonderry, Vermont, began producing a European-style, raw milk, Farmstead Gouda in late 1999. This artisan’s cheese is bursting with the flavor only fresh sweet milk and strict devotion to high quality can create. The Maplewood Smoked Gouda has won the blue ribbon for Best Smoked Cheese at the American Cheese Society’s annual competition two years in a row (2005 and 2006). Available in Traditional and Maplewood Smoked. We will ship two half-poundaxed wedges of your choosing.

Price: $29.75

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